Heritage on a Plate: A Local TIpperary Food Journey

A Hands of Heritage event by TIpperary Museum of Hidden History for Heritage Week 2026.
This local bus tour, ‘Heritage on a Plate: A Local Tipperary Food Journey’, will explore the county's rich food traditions, introducing participants to local producers such as Tipperary Boutique Distillery, Rivesci, The Apple Farm, Galtee Honey and Cashel Blue Cheese Farmhouse and the landscapes that have sustained generations of farming and food production.
Hands of Heritage is funded by a Heritage Stewardship Grant from The Heritage Council, and supported by Tipperary County Council Heritage Office.

Please note
• This is a free event but advance booking is essential.
• 18+ only; not suitable for children
• Please book only one departure time.
• Maximum two tickets per booking.
• There may be a photographer present taking photographs for promotional purposes.